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4 Catering Tips for Your Next Corporate Event

  • Written by NewsServices.com

Organizing a corporate event can be quite hectic. There are tons of things to do before the big day, and the pressure falls entirely on the organizer. The event itself can be quite hectic given that a person has to be able to manage the food, the guests, the entertainment, the venue, the drinks, the invitations, among many other details.

Nevertheless, there are tons of tips in order to make the entire planning process simplified. Often, by hiring an external catering company, you can save yourself a lot of time and trouble from one of the major parts of the corporate event. There are various catering companies in Sydney, which is why you should always hire the most reliable one that has experience in these types of events, like Feedwell Catering Sydney, 56 Pitt St (Corner of, Bridge Street, Sydney NSW 2000, phone to make your order today on (02) 9252 1982.

Here are some catering tips for your next corporate event:

Count The Number Of Guests

It can be very easy to make the mistake of not knowing exactly how many guests will be attending the event and this could turn into a miscalculation of the food available at the event. The best thing is that if you have a headcount, a company dedicated to corporate catering Sydney can provide you with various menu options to fit your event.

Set a Budget

This is one of the main things you should be considering when planning an event. When it comes to catering, you need to have a budget set for the entire food. It is very easy for planners who have not hired a company dedicated to catering Sydney, to go over the budget and spend more than they should on food. In order to avoid this, it is important to set a budget and talk to your catering company about it.

Choose: Buffet or Staff Service

The first thing about catering for a corporate event is deciding if you are going to feed the guests through a buffet or with a waiting staff service. This decision will help you to organize the type of food that will be serviced, the venue where the event takes place, it will also determine if you need to hire waiters to attend to guests, among other details of the party.

Dietary Restriction

Another important thing to consider is the guest's dietary restrictions. When it comes to catering, you have to fit everyone's needs given that not all people can eat the same thing. Make sure prior to the event, you request specific dietary restriction information from the guests so that you can make arrangements with your catering company ahead of time. Keep in mind allergies, food restrictions, diets, or food choices for guests. It can be quite hectic to organize it all, but if you know this information beforehand, it can save you a lot of problems in the future.

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